Hendi 271346 Professional Roasting Thermometer with Probe and Timer

Manufacturer code: **271346** This **Hendi gastronomic thermometer** is ideal for any catering establishment. it allows you to measure dish temperature in the range of -50 to 250°C. **Product features:** * Timer function with countdown and an audible alert when the set temperature is reached. * Measurement range: from -50°C to 250°C. * Measurement units: °C or °F. * Graduation: 1°C, accuracy +/- 1°C in the range from 0 to 100°C, +/-2°C in other ranges. * Ability to continuously monitor temperature. * Max/Min temperature function. * 150 mm heat-resistant stainless steel probe that can be left in the oven during baking. **Technical parameters:** * Material: **Stainless steel** * Temperature Range: **from -50 to 250°C** * Length: **65 mm** * Width: **70 mm** * Height: **17 mm** **Included:** * Thermometer * AAA battery